Here's a List of the Largest Coffee-Producing Regions in Indonesia

Main centers: Mandailing Natal, Humbang Hasundutan, North Tapanuli

This coffee has penetrated the international market since the Dutch colonial era.

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3. South Sumatra and Lampung: Indonesia's Robusta Coffee Hub

This region is known as the largest coffee producer in Indonesia by volume. Coffee plantations are spread across Lahat, Pagaralam, Way Kanan, and West Lampung.

Annual production: ±280,000 tons (Robusta dominant)

Taste characteristics: Strong, thick, and bitter, typical of espresso

Export destinations: Eastern Europe, the Middle East, and South Asia

The Port of Panjang in Lampung is the main gateway for coffee exports from southern Sumatra.

4. East Java: Ijen Raung Coffee and Mountain Tradition

The Bondowoso and Banyuwangi regions produce Ijen Raung Coffee, an Arabica with floral aromas and citrus flavors. This coffee has received a Geographical Indication certificate since 2013.

Altitude: 1,400–1,800 meters

Annual production: ±30,000 tons

Main markets: Japan and Australia

5. South Sulawesi: Toraja Coffee and a Vibrant Culture

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